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Restaurant Duty Manager / Floor Supervisor - Hotel Frangos - Daylesford location

Start: 7 Jul, 2020 Where: Daylesford, VIC Type: Full time Pay: $50,000 - $59,999
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JOB DESCRIPTION

F O O D   &   B E V E R A G E   P R O F E S S I O N A LS

Only 80 mintues drive from Melbourne CBD, iconic Hotel Frangos located in the picturesque town of Daylesford are seeking Hospitality Superstars to join their expanding team!

  • Are you ready to join the amazing team at Hotel Frangos?
  • Quintessential boutique hotel, cafe and bar located in the heart of Daylesford
  • Collaborative, passionate, energetic and professional environment

Hotel Frangos Daylesford is expanding our team of hospitality professionals. We are seeking experienced Restaurant Duty Manager / Supervisor to join our talented and established front-of-house team.


RECOMMENDED SKILLS/EXPERIENCE

Assistant Manager
Bar Manager
Restaurant Manager
Venue Manager
Bar Supervisor
Food & Beverage Supervisor

Please note: No previous experience required for this job.


REQUIREMENTS

Open seven days, you will need to meet the following criteria:

  • Have previous Supervisory experience in a cafe or restaurant environment
  • Have a good wine knowledge and outstanding customer service
  • Be used to working in a fast-paced environment
  • Have a high standard of personal presentation
  • Willingness to work weekends and evenings is essential as required over a seven day rotating roster
  • Strong written and spoken English is also essential 
  • Relocate to Daylesford surroundings is a must

Staff accommodation available



Interview required

Induction/onboarding required prior to starting role