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Sorry you're a bit late, this job expired on June 23, 2023. Set up a job alert to be notified when similar jobs are available.
We need a chef / cook for approximately 20hrs per week. On occasion this will be a sole charge position. The applicant must be available to work weekday evenings (mon - fri) and on the weekend during the day.
The position involves cooking Cafe food items from Breakfasts, Toasted Sandwiches, and Cabinet Foods to Lunches such as Fish & Chips and Steak meals.
Please contact our Food & Beverage Manager Craig Lovie via email.
We look forward to hearing from you.
Please note: You should have a minimum 2 years previous experience in the above or similar roles.
Minimum work experience accepted is 2 years.
Interview required
Induction/onboarding required prior to starting role
STARTS 24, May 2023
ENDS Not Specified
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