Apply now: Commis Chef/Chef de Partie - Freemans Bay, Auckland

Start: ASAP Where: Freemans Bay, Auckland Type: Full time Pay: Competitive pay

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Wynyard Pavilion is on the hunt for our next super star chef.

We operate as a coffee till cocktail venue right on the waterfront in the sunny Wynyard quarter.

Task's include but no limited too

monitoring quality of dishes at all stages of preparation and presentation
discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff
demonstrating techniques and advising on cooking procedures
preparing and cooking food
explaining and enforcing hygiene regulations

What we offer

Great opportunity for progression with 90% of our current leadership ( management team) being promoted from within the business
Open book management where all the numbers from the business are shared with the staff
Profit share scheme based on revenue targets ( Paid out weekly)
Tips paid out weekly
Regular catch-ups with department leader to discuss targets and progression
Staff drink
Competitive Pay
70% Off food while working and 50% off when not on shift
50% off drinks
Staff Events and wellbeing days

If this sounds like you then we'd be happy to have a chat

Applicants must be legal right to work in NZ

Job Type: Full-time

Apprentice Chef

Breakfast Chef

Chef de Partie

Commis Chef

Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.

Applicants must be legal right to work in NZ

Interview required

Induction/onboarding required prior to starting role

STARTS 19, Sep 2022

ENDS Not Specified