Commis Chef to join our brewpub kitchen team!

Life can be complicated, but not at Parched Craft Brewery! Our mission is simple – to make great beer, in a great place and drink it with (you guessed it), great people. Want to join us and help make the great food to complement our beer (and wine)? If you are passionate about what you do, are keen to work in a fun, supportive and dynamic team, then we’d love to hear from you.

Our brewpub and kitchen located in West End, Brisbane serves our own range of Parched craft beers, brewed onsite, along with a great selection of delicious wines and a tasty brewpub menu. We are open Wednesday to Sunday (closed Monday and Tuesday).

We are currently looking for a motivated and passionate Commis Chef to work closely with our new Head Chef and the kitchen team in preparing our delicious, highly regarded brewpub food and ensuring that our menu is served to the highest standards.

What we are looking for

• Formal qualifications in Commercial Cookery and completed your apprenticeship
• Experience in a commercial kitchen
• Reliability and the ability to work well in a team
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment with a fun and positive attitude
• Attention to detail and very organised
• Right to work in Australia
• Food Safety Accreditation
• A high calibre of food skills and product knowledge
• Support the head chef in the day-to-day control of food production ensuring that all food is of an exceptional standard
• Ability to supervise and guide the kitchen team on service techniques and procedures
• Supervise the kitchen close and ensure a high standard of cleanliness is maintained in the kitchen.

What we offer

• Attractive remuneration and incentives
• Five-day roster (kitchen service hours are 12pm to 8pm) - Parched is closed Monday and Tuesday
• Family run and owned business that cares for its employee
• Fun and vibrant team across the venue and brewery
• Opportunities to grow with the business
• Ongoing training and development opportunities

Must have completed your apprenticship in commerical cookery