Our Pilkingtons Family is currently seeking an experienced full-time Sous Chef or Chef de Partie to join our professional and hard-working team. Pilkingtons – A bistro located in the heart of the bustling Auckland CBD, Surrounded by flora and fauna – Pilkingtons is an award-winning space to eat, drink and enjoy. Being awarded a place in Metro’s Top 50 Restaurants 2015, national finalists in the Hospitality NZ Awards for Best Beverage List, Best Dish Over $25 and Best New/Redeveloped Bar or Restaurant.

We are looking for strong candidates who are hard-working, reliable, self-motivated and have a genuine passion for food and the Hospitality industry. We want people with creativity and passion for helping enhance our customer's dining experiences. The ideal candidate will have 2 years of experience in a similar role. Availability to work morning and evening shifts from Monday to Saturday with 2 days off.

What do we offer: *Staff meals, Drinks and 50% staff discount. *Ongoing training and development opportunities *The chance to grow and develop your skill set *Opportunity to progress within the company *An opportunity to work alongside some of the best talents in town *A positive and rewarding work environment. We close on Sundays.

Please state your current eligibility to work in New Zealand.

We are looking for strong candidates who are hard-working, reliable, self-motivated and have a genuine passion for food and the Hospitality industry. We want people with creativity and passion for helping enhance our customer's dining experiences. The ideal candidate will have 2 years of experience in a similar role. Availability to work morning and evening shifts from Monday to Saturday with 2 days off.