Fraser Park Sportsville is a multi-functional facility in the heart of the Hutt Valley which opened in March 2019.  It is a key regional facility that not only supports the local community and region in hosting programme’s, initiatives and events but have the ability to host national events on site. There will be conferences, meetings, functions etc where you will work in with the café to deliver the clients requirements.

The facility includes 6 squash courts, indoor activity zone, social spaces, meeting rooms, outdoor floodlit rugby/football turf and softball diamond, café, restaurant and bar.

We are looking for an experienced, passionate Barista/Front of House person to work in our Café. If you are up for an exciting challenge then we want to meet you.

The successful applicant must be able to provide excellent coffee & food and front of house service to our client base. You must be able to maintain a primary focus of fostering an on-going positive working relationship with the staff and customer base alike, while helping to maximize sales and profitability. On occasion you may also, when appropriate, be required to assist with food preparation in the café kitchen. You will be expected to lead by example and have a cool and calm manner during the busy period. You will be required to provide this service promptly, in a cheerful and professional manner and recognize the client’s needs are the highest priory at all times. At all times understanding the importance of promoting the facility in a positive manner, ultimately, you will ensure the customer enjoys their experience.

The Café will be open from 8am – 4pm Friday, Saturday and Sunday.

Applicants for this position should have NZ residency or valid NZ work visa.

Barista Hours:

Café

Friday:  7.30 am – 4.30pm

Saturday:  7.30am – 4.30pm

Sunday: 7.30am to 4.30pm

$23.50 per hour

Qualifications:

• Have 2+ years experience in a similar role.
• Highly organised and reliable.
• Personable with a positive attitude and flexible.
• Be comfortable and calm working under pressure.
• Be able to work weekends.
• Commitment and excellent work ethic essential.
• Ability to spot and resolve problems efficiently with a hands-on approach.
• Mastery in multi-tasking.
• Customer-oriented and service-minded.
• Excellent Spoken & Reading Communication skills