ABOUT US

NOMAD Group opened their first restaurant in Surry Hills, Sydney in 2013. It is now an iconic restaurant offering exceptional dining experience inspired by Spanish, Moroccan and Middle Eastern cuisine. Our first foray into the Melbourne dining scene has been well received by diners and the industry alike. 

Our focus is on creating memorable dining experiences for our guests. The pursuit of quality is what drives our decision making, from who we work with as suppliers, to members of our team and the product we put on the plate. People are at the heart of our business. Our goal is to find talented team members, who are eager to learn. We offer training for career development, which in turn empowers our team to succeed. Our kitchen is centred around an open wood fire grill & oven while the food takes inspiration from the tastes & smells of the Mediterranean and Middle East.

This is a great time to join NOMAD Group as we have just opened our newest concept Beau and we’re expanding our horizons in Melbourne with a new venue opening mid year. 

ABOUT THE ROLE

We are looking for an experienced Bar Manager to join us and lead our Melbourne bar team. The right person will have a passion for utilising kitchen produce to create a minimal waste beverage offering with seasonal changes and working with a close team of like minded people. The Bar program has been a huge hit during our first year of trade in Melbourne and we are looking for a talented individual to continue the evolution. 

 Your key responsibilities will be:

• Creating a cocktail, spirits and beer menu appropriate for a premium hatted restaurant
• Ensuring the restaurants beverage programme is current, exciting and appealing to guests
• Running a small bar team to deliver efficient and high quality beverage service
• Controlling financial aspects relevant to the bar operation, such as wastage, stocktakes and COG’s
• Working with the rest of the venues management team to ensure a seamless all round restaurant operation

WHAT WE OFFER

• A competitive salary and great tips
• A company that truly values work-life balance
• A great working culture
• 50% discount throughout the group
• Future opportunities with an exciting and expanding hospitality group

Have you been looking for an opportunity to work in an inspiring, fast-paced, and team-oriented environment? Would you like to work for an employer that is flexible and happy to work with you to meet your goals and where you won’t be treated like a number? We are offering a great opportunity for the right person.

ABOUT YOU

• Recent experience as a bar manager or senior bartender in a premium hatted restaurant or high end cocktail bar
• Exceptional knowledge and passion for cocktails, Australian spirits and local craft beers
• A passion for working with small producers and boutique products
• Motivation to work in a restaurant setting and engage in various aspects of the restaurants operations
• Experience in programming POS systems, purchasing and stock control
• The Ability to work as part of a large management team in a dynamic venue 
• Full working rights in Australia