Amp Up Your Menu with Irresistibly Delicious Pulled Pork Sliders!
May 23, 2024
Attention Hospitality Professionals!
Looking to add a crowd-pleasing item to your menu that's both delicious and effortless to prepare? Look no further than these Irresistibly Delicious Pulled Pork Sliders!
This recipe combines the melt-in-your-mouth magic of slow-cooked pulled pork with a rich tomato gravy, all nestled in fluffy slider rolls and topped with vibrant rocket leaves. It's a symphony of flavors and textures that's guaranteed to be a hit with your guests.
Here's Why Pulled Pork Sliders Are Perfect for Your Venue:
- Minimal Prep, Maximum Flavor: Slow-cooking allows you to prep the pork in advance, freeing up valuable kitchen time during peak hours.
- Cost-Effective: Utilize affordable pork shoulder to create a satisfying and delicious menu item.
- Scalable Recipe: Easily adjust the recipe to fit your needs, whether you're catering a large event or serving a steady stream of customers.
- Endless Customization Options: Play with different toppings, sauces, and bun options to create a signature dish that reflects your venue's unique style.
- High Profit Margin: Sliders offer excellent portion control, allowing you to deliver a satisfying experience while maintaining healthy profit margins.
Ready to Impress Your Guests? Here's What You'll Need:
Pulled Pork:
- 30ml Vegetable Oil
- 1kg Pork Shoulder Meat
- 1 Large Onion, Finely Chopped
- 1 Celery Stalk, Finely Chopped
- 20g Smoked Paprika
- 30g MAGGI® Gluten Free Vegetable Booster
- 45ml Lemon Juice
- 15g Monk Fruit Powder (or Sugar)
- ⅓ Cup Roughly Chopped Oregano
- 300ml Red Wine
Slider Mix:
- 30ml Olive Oil
- 2 Large Onions, Chopped
- 5g Minced Garlic
- 10g Fresh Oregano
- 300g BUITONI® Sugo al Pomodoro (tomato sauce)
- 100g Sliced Black Olives
- 1kg Pulled Pork (see recipe above)
- 50g MAGGI® Premium Jus Lié Beef Flavoured Sauce Mix
- 50 Slider Rolls
- 250g Baby Rocket Leaves
Creating Culinary Magic:
Follow the easy step-by-step instructions (link to original recipe) to create this delicious dish.
Tips for Success:
- Batch Cooking: Prepare large batches of pulled pork for future use, ensuring you're always ready to whip up these crowd-pleasers.
- Menu Versatility: Offer pulled pork sliders as an appetizer, main course, or late-night snack.
- Signature Touches: Elevate the dish with unique toppings like coleslaw, pickled onions, or jalapenos.
With minimal prep and maximum flavor, these Pulled Pork Sliders are a surefire way to boost your menu and keep your customers coming back for more.
ESSENTIAL INGREDIENT
MAGGI® Gluten Free Vegetable Booster 12482303
BUITONI® Sugo al Pomodoro 12114846
MAGGI® Premium Jus Lié Beef Flavoured Mix 12211750
Don't wait – add this irresistible dish to your menu today!
