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From Invercargill to Titirangi: Two Young Chefs Take Top Honours in Golden Chef’s Hat Awards
Nestlé Professional celebrates six decades of supporting the next generation of young chefs, offering $38,000 in prizes.
Are you a talented bartender in New Zealand with a passion for gin? Then get ready for an incredible opportunity brought to you by Four Pillars Gin!
In the world of food service, creating high-quality desserts that are consistent, cost-effective, and easy to prepare is a challenge many chefs and business owners face. Nestlé Professional dessert mixes are designed to meet that need, offering the hospitality industry versatile and reliable solutions for delivering exceptional desserts without compromising on taste or quality.
What can you say about Aperol? Well for one it’s the key ingredient in an Aperol Spritz. And we know just how popular the Aperol Spritz is.
Ready to make the most of your New Zealand summer? The hospitality industry is buzzing with opportunities, and with some know-how, you can land your dream job.
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